CooksWares for a Finer Kitchen
Chicken Goes Global

In a cooking rut these days? Take a virtual journey and glean some new ideas for dinner from other parts of the world. The spices, sauces, and distinctive aromas will pique your palate!


IN THIS ISSUE, we're exploring how other cuisines enjoy their chicken. You'll find One Pot Coconut Chicken, Chicken-Vegetable Kadhi, and Chicken-Cashew Curry each presented with their ideal accompaniments. We offer tips about cooking chicken, and a primer on stove-to-table cookware.

Fresh, Aromatic, Delicious Chicken
Store Hours
Join Our Mailing List!

Forward to a Friend
Join Us on Facebook
Quick Links

 Our E-News Archive

Cincinnati Visitor's Guide

Dayton Visitor's Guide

Cooking Classes at Cooks'WaresTHE WINTER CLASS SCHEDULE is ready underway! We've cooked up dozens of classes packed with kitchen inspiration and plenty of learning and laughter.

Spring Cooking ClassesClick here to view all our offerings.
Some seats are still available in these classes. Sign up now to plan some fun!


with Ilene Ross and Molly Wellman at 
Harper's Point - 6:30 - 9:00pm $45 


Sat, Mar 16 - Good Foods for Easter - A Kid's Class
with Alysia Fuchs at 
Settlers' Walk - 11:00am - 1:00pm $35 - Ages 8-12 


Mon, Mar 18 - Italian Pastries from Barresi's
with Sarah Wagner at 
Harper's Point - 6:30 - 9:00pm $40

Mon, Mar 18 - A Taste of Thailand with Chris Cavender at 
Settlers' Walk - 6:30 - 9:00pm $45 
Thu, Mar 21 - Along the Bourbon Trail
with Ilene Ross and Molly Wellman at 
Harper's Point - 6:30 - 9:00pm $50

Sat, Mar 23 - Good Foods for Easter - A Kid's Class
with Alysia Fuchs at 
Harper's Point - 11:00am - 1:00pm $35 - Ages 8-12
Limited to 16

Mon, Mar 25 - Italian Soups from Barresi's
with Sarah Wagner at
Settlers' Walk - 6:30 - 9:00pm $45

See all the MARCH & APRIL CLASSES on our website!  



Cooks'Wares awards you a 10% Discount on your
merchandise purchases
on the day you attend class!
(excluding kitchen electrics and during Storewide Sales)
Next Blog Post
Buying Chicken 
recipeone RECIPE: One Pot Chicken over Jasmine Rice
Recipe Notes
Global Spices
Global Spices
handlingChicken Handling Safety
recipetwo RECIPE: Chicken-Vegetable Kadhi with Chickpea Cakes and Yogurt-Mint Sauce
enameledStove to Oven
Le Creuset
Cleaning Enameled Cast Iron
Cooking Helpers
recipethree RECIPE: Chicken-Cashew Curry over Basmati Rice with Mustard Carrot Ribbons
Cookbook Review

Savor new tastes by cooking with global flavors!
Mary Fricke
Cooks'Wares, Inc.
Cooks'Ware for a Finer Kitchen

Copyright 2013 - Acorn Advisors | Cooks'Wares, Inc. | 11344 Montgomery Road | Cincinnati | OH | 45249