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Holiday Brunches to Enjoy

'Tis the season of new resolve, a potential starting point for changing our ways. We all have a few things we'd like to do less of, and longer list of what we'd like to do more of. One item on our list includes putting more oats on our table, a simple small change with big nutritional rewards.


IN THIS ISSUE, we're getting reacquainted with oats, a whole-grain with many proven health benefits and a natural choice for a good breakfast. You'll also find speedy ways to cook and bake faster by weighing, just like the professionals. Different habits begin in your own kitchen!

In This Issue
Cooking Classes
Double Down on Oats
There's Virtue in Oats
Five Ways to Oatmeal
Toppings & Add-Ins
RECIPE: Mom's Granola
Buying Oats
RECIPE: Good Morning Muffins
How to Cook by Weight
RECIPE: Oatmeal-Maple Scones
Cookbook Review
Store Hours
Store Hours
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Cooking Classes at Cooks'Wares


Winter Cooking Classes
JANUARY begins a whole new season of cooking classes. We've cooked up dozens of classes packed with kitchen inspiration and plenty of fun and laughter. Click here to view all of the offerings. REGISTER EARLY for best selection!

Wed, Jan 11 - New "Beginnings with Karen Harmon
Settlers' Walk 6:30pm - 9:00pm $40.

Thurs, Jan 12 - A Cook's Tour through Northern Italy with Marilyn Harris
Harper's Point 6:30pm - 9:00pm $60.

Mon, Jan 16 - All About Chili with Chris Weist
Harper's Point 6:30pm - 9:00pm $45.

Mon, Jan 16 - Dewey's - Pizza and More with Chuck Lipp
Settlers' Walk 6:30pm - 9:00pm $40.

Tues, Jan 17 - Winter Comfort Food with Dan Berger
Harper's Point 6:30pm - 9:00pm $45.

Wed, Jan 18 - Sweet "Endings" with Karen Harmon
Settlers' Walk 6:30pm - 9:00pm $40.

Thurs, Jan 19 - One Pot Wonders with Courtney Rathweg
Settlers' Walk 6:30pm - 9:00pm $45.

with Shanthi Rajan and Vigi Srivatsa
Harper's Point 6:30pm - 9:00pm $40.

Settlers' Walk 6:30pm - 9:00pm $45.

Wed, Jan 25 - New "Beginnings" with Karen Harmon
Harper's Point 6:30pm - 9:00pm $40.

Harper's Point 6:30pm - 9:00pm $45.

Mon, Jan 30 - Dewey's - Pizza and More with Chuck Lipp
Harper's Point  6:30pm - 9:00pm $40.

Mon, Jan 30 - Basic Culinary Skills: 3 Class Series
with Chris Weist
Settlers' Walk 6:00pm - 9:00pm $180/series of 3.
Limited to 16.

Tues, Jan 31 - Vegan and Gluten Free Baking
with Jennifer Kagy
Harper's Point 6:30pm - 9:00pm $40.

classes on our


Your Cooks'Wares Bonus:
Cooks'Wares offers a 10% Discount 
on your merchandise
on the day you attend class!
(excluding kitchen electrics and during Storewide Sales)
Double Down
Health Benefits
Easy ways to Make Oatmeal
Slow Cooker
Add ins
How to Stuff a Stocking
All-Clad 2 Qt. Saucepan
A basic piece of equipment for making morning oatmeal! Choose a heavy bottomed pan with sides that heat evenly.
Slow Cooker
Cuisinart Slow Cooker 
Overnight oatmeal makes breakfast ready in the morning. One more reason to invest in an up-to-date tool.
Chantal 2 Qt. Baker
Classic stoneware baker heats evenly and transfers beautifully from oven to table, and leftovers to refrigerator.
RECIPE: Mom's Granola
Buying Oats
Buying Oats
Buying Oats
RECIPE: Good Morning Muffins
Cook by Weight
RECIPE: Scones
How to Stuff a Stocking
Culinary Scale
Escali Primo Culinary Scale
Easy to use scale has tare feature. Up to 11 lb. capacity. Many colors.
Muffin Tin
USA Pan's Muffin Tin  
For muffins or cupcakes, every kitchen needs a muffin tin. Made in the USA. 
Half Sheet Pan
Half Sheet Pan
A "half sheet," 18" x 13," is handy for so many uses - one of them is making granola.
Cookbook Review

Choose a breakfast with some staying power, eat more oats!
Mary Fricke
Cooks'Wares, Inc.
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