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Fall Cooking Class Registration - Aug 30 at 9:00am  

Pickling: More than Just Cukes  

Say the word, "pickle," and your mouth responds. The salty-sour taste of a pickle satisfies some intangible need while adding plenty of pizzazz to a plate. Pickles come in many forms - nearly any fruit or vegetable can be pickled into your new favorite.

 

IN THIS ISSUE, we feature the simplicity of making your own small batches of pickles and "putting them by" for the long winter ahead. Pickling is a great starting point for learning about preserving and canning. It's easier than you think! Not canning this year? We've included many ideas for enjoying pickles wherever you find them!

In This Issue
September Cooking Classes
Canning Chemistry
RECIPE: Pickled Beets, Pesto and Feta Sandwich
How to Pickle
RECIPE: Spicy Pickled Carrots
Do's and Don'ts
Mandolines
RECIPE: Quickest Kosher Dills
Pickling Spices
Pickles with No Canning
Cookbook Review
Store Hours
Store Hours
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September Cooking Classes at Cooks'Wares
The schedule of cooking classes at both Cooks'Wares locations is available for viewing on our website. You may register online, by phone, or in person at either store for these classes beginning Tuesday, August 30 at 9:00am. Sign up early as many of our classes do fill up quickly! 

 

SeptemberWed, Sep 7 - Casual Fare with Courtney with Courtney Rathweg
Settlers' Walk
6:30pm - 9:00pm $40.

Thurs, Sep 8 - It's In the Bag! - September Produce with Terri Schmitt
Harper's Point 6:30pm - 9:00pm $45
.

 

Mon, Sep 12 - Dewey's - Pizza and More with Chuck Lipp

Harper's Point 6:30pm - 9:00pm $40.  

 

Mon, Sep 12 - Upscale Tailgating with Curt McAdams

Settlers' Walk 6:30pm - 9:00pm $45.  

 

Tues, Sep 13 - All About Tomatoes with Tsvika (Vik) Silberberg

Harper's Point 6:30pm - 9:00pm $45.

 

Wed, Sep 14 - Berger's Fall Farm Feast with Dan Berger

Harper's Point 6:30pm - 9:00pm $45.

 

Wed, Sep 14 - Award-Winning Seafood Dinner with Karen Harmon

Settlers' Walk 6:30pm - 9:00pm $50.

 

Thurs, Sep 15 - Fall 'Into' Chocolate - A Dipping Class with Lisa Cooper-Holmes
Harper's Point
6:30pm - 9:00pm $45.

 

Mon, Sep 19 - Dewey's - Pizza and More with Chuck Lipp

Settlers' Walk 6:30pm - 9:00pm $40.  

 

Tues, Sep 20 - All About Tomatoes with Tsvika (Vik) Silberberg

Settlers' Walk 6:30pm - 9:00pm $45.

 

Wed, Sep 21 - Cooking with Caitlin with Caitlin Steininger

Harper's Point 6:30pm - 9:00pm $40.

 

Mon, Sep 26 - Appetizer Party! with Paul Dagenbach

Harper's Point 6:30pm - 9:00pm $50.


Check out other classes we have planned for this fall on our website! 

 

Harper's Point classes - Call 513-489-6400   
Settlers' Walk classes - Call 937-748-4540
www.cookswaresonline.com  
Your Cooks'Wares Bonus:
Cooks'Wares offers a 10% Discount 
on your merchandise
purchases
on the day you attend class!
(excluding kitchen electrics and during Storewide Sales)

Canning: Simple Chemistry
Apply Heat and Seal it up!
Canning Chemistry
How to Pickle by Water Bath Processing
Steps 1-3
Steps 4-6
Steps 7-9
Steps 10-12
Steps 13-15
Lid Wand
Le Creuset Stockpot
Small batches of jams and pickles can be water bath processed in this multi-purpose stock pot. Great for soups, too!
Lid Wand
Lid Wand
Magnetic tipped wand safely removes lids from boiling water bath and positions the lid on the filled hot jars.
Jar Lifter
Jar Lifter
These tongs, specially designed for canning, securely lift and transfer hot jars in and out of the hot water bath.
Wide Mouth Funnel
Wide Mouth Funnel
Made for canning, the wide opening guides food and liquid into jars cleanly and efficiently.
Pickle Fork
Pickle Fork
With a spring action system, this pickle fork "spears the spears" from jar to plate. 
Appetizer or Relish Tray
Appetizer Tray On Ice
Appetizers or relishes, this compartmentalized tray holds it all and keeps it cold with ice.
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Pickling Do's and Don'ts
Glass and Temperature Changes
Canning Safety
Mandolines
Mandoline
OXO "V-style" Mandoline
Slices, crinkle-cuts, and juliennes in different sizes. Fold-up legs provide adjustable height.
Hand-held Mandoline
Kyocera Adjustable Hand-held Mandoline
Flat, hand-held slicer offers four thicknesses with little set-up. Ceramic blade stays sharp!
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Pickling Spices
Pickles without Canning
Cookbook Review

"Put by" some pickles while the sun shines and before the snow flies!  

Mary Fricke
Cooks'Wares, Inc.
e-mail:  cookswares@aol.com
website:  www.cookswaresonline.com
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