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Season with Salt

Salt is one of the most common ingredients in cooking, yet, there's so much more to explore beyond our everyday habits. New culinary choices for salt have crystallized into a wonderful complexity of fresh tastes and serving options for this element.


IN THIS ISSUE, we're exploring salt at a deeper level with a focus on the various types of salts, and their role as the final, finishing flourish to our foods. We showcase finishing salts in a super-easy goat cheese appetizer, soft and chewy pretzels, and a sweet treat, homemade salted caramels.

Three Salty Treats
October 20th
October 20th
Knife Event - Dec 2

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Loveland Classes
Cooking Classes at Cooks'WaresTHE FALL CLASS SCHEDULE is underway, and there are many great, inspirational classes! We've cooked up dozens of classes packed with kitchen inspiration and plenty of learning and laughter.

Click here to view all our offerings.
A few seats are still available in these classes. Sign up now to plan some fun into your fall!


Spring Cooking ClassesSat, Oct 20 - What's Brewing?
A Halloween Class

with Alysia Fuchs at
Harper's Point 11:00am - 1:00pm $35

Mon, Oct 29 - Barresi's Classical Italian
with Sarah Wagner at
Harper's Point 6:30 pm - 9:00pm $50

Tue, Oct 30 - It's in the Bag - Harvest Produce with Ilene Ross at
Harper's Point 6:30pm - 9:00pm $50


Sat, Nov 10 - Thanksgiving Dinner on the Grill
with Curt McAdams at
Settlers' Walk 1:00pm - 3:30pm $50


Tue, Nov 13 - Hands-on Dipping and Diving Chocolate
with Lisa Cooper-Holmes at  

Harper's Point 6:30 - 9:00pm $40 


Tue, Nov 20 - It's in the Bag - November with Ilene Ross at  

Harper's Point 6:30 - 9:00pm $50


Thu, Nov 29 - Sweet Treats for Gifting
with Karen Harmon at  

Settlers' Walk 6:30 - 9:00pm $40


Fri, Nov 30 - Sweet Treats for Gifting with Karen Harmon at   

Settlers' Walk 6:30 - 9:00pm $40 


See all of our OCTOBER - DECEMBER CLASSES on our website!  




Cooks'Wares awards you a
10% Discount on your
merchandise purchases
on the day you attend class!
(excluding kitchen electrics and during Storewide Sales)
typesBasic Salt
Basic Salt
Table Salt
Salt Basics
Sea and Kosher Salt
Sea and Kosher Salt
Artisan Salt
Artisan Salts
Artisan Salts
Artisan Salts
Artisan Salt
recipeone RECIPE: Chevre with Cyprus Black Flake Sea Salt & Cacao Nibs
Gourmet Salt & Pepper
usingWhen to use salt when baking
Dash, Pinch, Smidge Measurements
Cooking with Salt
recipetwo RECIPE: Soft Pretzels with Hickory Smoked Salt
slabsCooking on Salt Slabs
Cooking on Salt Slabs
qaSalt Q&A
Delivering Salt and Pepper
recipethree RECIPE: Fleur De Sel & Smoked Salt Caramels
cookbookCookbook Review
Cookbook Review

Take pleasure in rediscovering and exploring the large and varied world of salt! 
Mary Fricke
Cooks'Wares, Inc.
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