Cooks_ Emporium
For the Holiday Cookie Plate
While Thanksgiving (checklist below!) is still ahead of us, now's the time to plot your baking strategy for the coming celebrations. One of our favorite holiday traditions? Cookie baking!

IN THIS ISSUE,
we reveal the secrets for making charming cut-out cookies and the key methods for icing and decorating them into eye-catching favorites. But, it's not enough to look good, cookies need to taste as wonderful as they look! We have three different cookie doughs ready for you to transform into delicious cookies: Chocolate Snowflakes, Peppermint Candy Canes, and Almond-Orange Trees.

Unleash Your Creativity
Thank You
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Blog
Perfecting the Cookie Canvas
Preparing the Dough
Baked Cookies
recipeone RECIPE: Chocolate Snowflakes
Let it Snow Chocolate
For Holiday Baking
recipetwo RECIPE: Peppermint Candy Cane Cookies
Peppermint Candy Canes
Piping and Flooding
Pro Tips
recipethree RECIPE: Almond-Orange Tree Cookies
More Sprinkles!
One Cookie for You, One for ME
Marg & Vicky
and all the Staff at Cooks' Emporium




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