We hope you're already enjoying the grill this summer and find yourself rediscovering a few of your favorite recipes. But, are you ready to add new techniques and recipes to your grilling repertoire? We've found a few great chicken recipes ready for your grate - they're keepers!

IN THIS ISSUE, everyone's favorite bird, the chicken, hits the grill using a variety of techniques. We begin with vertically roasting a Beer-Can Chicken, then marinate some tasty Cilantro-Lime Chicken Thighs, and finish with a spatchcocked Chicken Under a Brick served with Grilled Avocados and Chiles. Summer just became even more amazing!

WEDDING REGISTRY

Free delivery within Ames.

Access our Registry
on our website!

ww.cooksemporiumltd.com

Brittany Blazek &
Michael Brown - June 14, 2014

Leeana Zahn & Brian Lunn
June 14, 2014

Kendra Carlson & Mark Gansen - June 14, 2014

Lisa Johns & Mark Harms
June 14, 2014

Lauren Naeve & Ryan Tierney
August 9, 2014

Autumn Thompson & Levi Long
August 15, 2014

Julie Rouse & Kristofer Coffman August 16, 2014

Megan Flaws & Andy Kohler
August 23, 2014

Dani Barr & Eric Woestman

August 31, 2014

Master the grill and elevate your summer menu one bird at a time!

Marg, Vicky & Holly
and all the Staff at Cooks' Emporium