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Homemade Ice Cream

Every season is ice cream season, but summertime elicits a special craving for this cold, creamy favorite. The most popular flavors are still vanilla and chocolate! What's your favorite flavor?

 

IN THIS ISSUE, we're churning up several delicious homemade ice creams. Thanks to the guidance of Seattle's iconic Molly Moon's Ice Cream shops, we're mixing up "Scout" Mint Ice Cream, Cherry Chocolate Chunk Ice Cream, and a fabulous Cappuccino Ice Cream. Easy and delicious - what more can one ask for a chillaxing treat! 

Double Scoop Please
Farmer's Market
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Jessica Stoll & Jerry Skjordal 
June 22, 2013

Emily Cole & Miles Greenwald
June 29, 2013

Lara Parkin & James Finch
August 10, 2013

Antje Horst & Ed Keiller
September 14, 2013

Dani Barr & Eric Woestman 
August 31, 2014
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Cherry Pitters
Chic Wrap
Cooking Demonstrations
What is Ice Cream
recipeone RECIPE: Scout Mint Ice Cream
How to Make Home Made Ice Cream
How to Make Home Made Ice Cream
How to Make Home Made Ice Cream
Butterfat Content
recipetwo RECIPE: Cherry Chocolate Chunk Ice Cream
Choose the Right Freezer
Ice Cream Products
Q and A
recipethree RECIPE: Cappucino Ice Cream
Icy Pops
Cookbook Review
Cookbook Review

Get your spoons ready and see for yourself, nothing better than homemade ice cream!

Marg, Vicky & Holly
and all the Staff at Cooks' Emporium

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