There's no doubt that savoring summer and enjoying ice cream are nearly synonymous, but we're thinking beyond bowls and cones for everyone's favorite treat. We're taking our ice cream on-the-go in ice cream sandwiches!

IN THIS ISSUE, we're churning homemade ice cream and putting it between freshly baked cookies. You'll find a New York Cheesecake flavor with a fresh Cherry Swirl between Shortcrust Cookies, Better-Than-It sandwiches (Vanilla Bean Frozen Custard on Oatmeal Cookies dipped in Dark Chocolate), and Early Summer Sunrise sandwiches (Apricot Ice Cream between Snickerdoodle Cookies). Mouth watering yet? Ready to chill out?

WEDDING REGISTRY

Free delivery within Ames.

Access our Registry
on our website!

ww.cooksemporiumltd.com

Khloe Rand & Tom Mlynarczyk
July 12, 2014

Tabby Budd & Reed Wu
July 27, 2014

Lauren Naeve & Ryan Tierney
August 9, 2014

Autumn Thompson & Levi Long
August 15, 2014

Julie Rouse & Kristofer Coffman August 16, 2014

Megan Flaws & Andy Kohler
August 23, 2014

Dani Barr & Eric Woestman

August 31, 2014

Make some homemade ice cream sandwiches and you'll really be enjoying summer!

Marg, Vicky & Holly
and all the Staff at Cooks' Emporium

Copyright 2014 - Acorn Advisors | Cooks' Emporium | 313 Main Street | Ames | IA | 50010