Looking for a different breakfast during the holiday season? Try our recipe for a savory
! Most of it is assembled ahead of time, then baked and served hot. Check out the recipe below and tips on how to bake with puff pastry.
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Danielle Cornwell & Brian Linder
December 31, 2015
Marg & Vicky
and all the Staff at Cooks' Emporium
Copyright 2015 - Acorn Advisors
313 Main Street