Cooks on Main
Entertain With Ease
Getting together with others is one of the most special parts of the holiday season. And, where there's people, there's food to be served! It's a great time to bring out some holiday fare and serve it with a little flair.

IN THIS ISSUE, we're here to inspire you with several easy appetizers that will fit right into the convivial mood of the season. You'll find Candied Cranberries with Brie, Roasted Squash Skewers with Herbed Aioli, Warm Sweet & Spicy Nuts, Smoked Salmon Crackers with Crispy Shallots and Dill Cream, Herbed Garlic Cheese Bread, and miniature Peppermint Mocha Cremes. Good times are just around the corner. Our best to you this festive season!
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Coffee
recipeone RECIPE: Candied Cranberries and Brie
Cranberry Tips
recipetwo RECIPE: Warm, Sweet and Spicy Mixed Nuts
RECIPE: Warm, Sweet and Spicy Mixed Nuts
recipethree RECIPE: Warm, Sweet and Spicy Mixed Nuts
Nut Tips
recipefour RECIPE: Smoked Salmon with Crispy Shallot and Dilled Cream
Salmon Tips
Products
recipefive RECIPE: Herbed Garlic Cheese Bread
Cheese Bread Tips
recipesix Peppermint Mocha Cordials
Cordial TIps
Cookbook Review
We wish you a season full of sharing good food and great times with friends and family!
Angela DeMars
Cooks on Main
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