Cooks on Main
Homemade Ice Cream

Every season is ice cream season, but summertime elicits a special craving for this cold, creamy favorite. The most popular flavors are still vanilla and chocolate! What's your favorite flavor?

 

IN THIS ISSUE, we're churning up several delicious homemade ice creams. Thanks to the guidance of Seattle's iconic Molly Moon's Ice Cream shops, we're mixing up "Scout" Mint Ice Cream, Cherry Chocolate Chunk Ice Cream, and a fabulous Cappuccino Ice Cream. Easy and delicious - what more can one ask for a chillaxing treat! 

Double Scoop Please
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previous issues here:
 E-News Archive
Specialty Sauces
Lodge Specials
Platters
What is Ice Cream
recipeone RECIPE: Scout Mint Ice Cream
How to Make Home Made Ice Cream
How to Make Home Made Ice Cream
How to Make Home Made Ice Cream
Butterfat Content
recipetwo RECIPE: Cherry Chocolate Chunk Ice Cream
Choose the Right Freezer

Q and A
recipethree RECIPE: Cappucino Ice Cream
Cookbook Review
Cookbook Review

Get your spoons ready and see for yourself, nothing better than homemade ice cream!

Angela DeMars
Cooks on Main
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