Cucina Fresca
Macaroni and Cheese!
Mac & Cheese - it's a classic combo that never ceases to satisfy diners of every age. Beyond the orange-colored, not-quite-cheese powdered versions, there's actually real macaroni and cheese readily available in your kitchen!


IN THIS ISSUE, we up the ante on this traditional, comfort food with some appetizing explorations on the authentic fare. They're nearly as easy as "boxed versions," but infinitely more delicious and satisfying. Join us as we take some delish dishes from the oven to the table.

In This Issue
Street Week!
Cucina Fresca's 9th Anniversary
Downtown Elko - Oct 8th
Book Club Starts
Pasta + Cheese + Sauce
RECIPE: Alpine Macaroni and Appenzeller with Crème Fraîche
Preparing Perfect Pasta
How to Make a Roux
RECIPE: Gratin of Penne with Artichokes and Four Cheeses
Easy Cheesy
Oven to Table
RECIPE: Macaroni and Cheese "Broccolissimo"
Cookbook Review
Bridal Registry
Join Our Mailing List!

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Cucina Fresca Masthead

2011 Reader's Choice Award
Thank You for Buying Locally
2011 Reader's Choice Award
Cucina Fresca's 9th Anniversary
Downtown Street Week
Downtown Elko - Saturday - Oct 8th
Thank You!
Book Club
Pasta+Cheese+Sauce=Delicious

The Prospects are Endless!
RECIPE: Alpine Macaroni & Appenzeller

RECIPE: Alpine Macaroni and Appenzeller
Mac & Cheese Essentials
All Clad 4qt
ALL CLAD 4 QT SAUCEPAN

Stainless steel, tri-ply construction for quick, even heating on the bottom and up the sides. New, ergonomic handle for easy handling.

Box Grater
MICROPLANE BOX GRATER

From the people who know how to grate! Four-sides for four grated sizes. Comfortable top grip and cushioned feet to protect surfaces.

Colander

OXO SCOOP COLANDER

Drain pasta, vegetables and more. Stainless steel construction,soft, non-slip,  easy-grip handle that's long enough to reach in deep pots. 

Preparing Perfect Pasta

Preparing Perfect Pasta
Cooking Dried Pasta
Step 4
Steps 5-6

Pasta Cooking Tips

Tips
Fasta Pasta
FASTA PASTA
Innovative way to cook pasta in the microwave. No mess, no hot kitchen, perfect results. 
Simple Sauces

Sauces
How to make a Roux-Based Sauce
Key White Sauces
RECIPE: Gratin of Penne with Artichokes & Four Cheeses

RECIPE: Gratin of Penne with Artichokes & Four Cheeses
Make it Easy & Personal
Le Creuset Gratin
INDIVIDUAL
GRATIN DISHES

Small, petite versions of the classic gratin shape are now available. Perfect side dish serving presentation.

Mini Cocette
LE CREUSET
MINI ROUND COCETTE 
Charming individual stoneware casseroles keep all sides warm and ready. Lids make storing and reheating easy.
Ramekins
RAMEKINS
(MANY SIZES)
Available in many sizes, ramekins also offer individual serving options and easy portion control.
Easy Cheesy

Easy Cheesy
Cheesy
Oven To Table

Oven To Table
Oven to Table
RECIPE: Macaroni & Cheese

RECIPE: Macaroni & Cheese
Cookbook Review

Cookbook Review

Weddings - Bridal Registry


Start the water boiling, shred the cheese, and get ready to experience the real thing!

Gwen Uhlig and the Entire Staff at Cucina Fresca

Copyright 2011 - Acorn Advisors | Cucina Fresca | 460 Idaho Street | Elko | NV | 89801