It's one of our favorite daily moments - that brief time of day when we pause from our work, sip a cup of coffee, ponder what's next on the to-do list, and regain some of our mojo.
One of Foxfire's secrets is their fresh roasted coffee. We buy small amounts and it is roasted when we order insuring the freshest coffee always. Our selections range from the smooth Sumatra Arabica to the best selling flavored coffee, Snickerdoodle. You can buy it whole bean or ground to your specifications in any amount you might like. We sample our coffee every day so try a cup next time you're in the store.
IN THIS ISSUE, we pursue a better coffee break with a toast to the roast, and the recipe for making the perfect cup of coffee. A bite of something sweet, always goes well with a cup of coffee, so we've included three fabulous coffee cake recipes to savor along with your favorite cup of joe.
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| THE FOXFIRE FRIEND PROGRAM | 
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There's always something cooking in our kitchen! Join us as we explore some great topics through some terrific menus! Here are some of the upcoming classes in the next few weeks.  - Thursday, October 6th- 6:30pm
 - Class Name: VINO & VAN GOGH (GO) TO FOXFIRE !!
Instructor/Chef Name: Alyn Abrams
- Saturday, October 8th- 6:30pm
- Class Name: TASTE SOMETHING DIFFERENT - HANDS-ON
Instructor/Chef Name: Raymond Roback
- Monday, October 10th- 6:30pm
- Class Name: SUPERIOR SIMPLISTIC SUSHI
Instructor/Chef Name: Alyn Abrams
- Tuesday, October 11th - 6:30pm
- Class Name: THE CAKE BOSS - CAKE DECORATING I
Instructor/Chef Name: Tom Hohman
- Wednesday, Oct 12th - 6:30pm
- Class Name: FALL FOR FLAVOR
Instructor/Chef Name: Mark Nicholas
- Tuesday, October 18th - 6:30pm
- Class Name: THE CAKE BOSS 2 -
CAKE DECORATING II Instructor/Chef Name: Tom Hohman
- Thursday, October 20th - 6:30pm
- Class Name: TUSCANY II for 2
Instructor/Chef Name: Alyn Abrams
Monday, October 24th - 6:30pm - Class Name: ITALIANO FISH
Instructor/Chef Name: Alyn Abrams
- Thursday, October 27th - 6:30pm
- Class Name: THANKSGIVING RECYCLED
Instructor/Chef Name: Greg Forster
Saturday, October 29th- 10:30am
- Class Name: SPOOKY KIDS' TREATS
Instructor/Chef Name: Teresa Hoover
NEW November Cooking Classes - Check our website.
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Nordic Ware Bundt Pan
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A beautiful pan for all kinds of cake baking. Distinctive designs turn any cake into a table sculpture.
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Springform Pan
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Typically used when making cheesecakes, it's handy for many baked items when easy, removable sides are needed.
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Angel Food Cake Pan
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Another classic, two-part pan allows cake to bake evenly because of its center hole, and plated easily.
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Cuisinart Brew Central
12-cup Coffeemaker
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Easy controls, Brew-Pause feature, adjustable "keep warm" feature, built-in water filter, fine mesh filter, programmable instructions.
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Capresso MT600
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The compact Capresso MT600 10-Cup Programmable Coffee Maker brews in 8 minutes, stays hot for hours, includes a "Drip Stop" feature.
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Viking 12-cup
Coffeemaker
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Brews 4-12 cups into a thermal carafe which keeps the coffee the perfect temp for hours. Stainless filter, built-in carbon water filter.
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Capresso 115
Espresso Machine, Cafe
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Space-saving styling for pulling great espresso shots. Swivel frother offers flexibility. Produces unlimited steam or hot water; 16 bars pressure.
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Capresso Classic Luxe
113 Espresso Machine
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Stainless steel ThermoBlcok heating system for continuous steam output. 18 bars pressure. 40 oz. water tank. Art-nouveau design.
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Capresso 4-cup
Espresso Machine
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Steam-driven espresso machine produces a perfect cup. Built-in steam wand froths milk as the espresso is extracted.
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Take a break, make a great cup of coffee, and catch a few extra minutes to relax and enjoy it thoroughly!
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Happy Cooking!
Karen, Denny, and the Entire Staff
Foxfire Gallery & Kitchen Shops
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