Every season is ice cream season, but summertime elicits a special craving for this cold, creamy favorite. The most popular flavors are still vanilla and chocolate! What's your favorite flavor?

 

IN THIS ISSUE, we're churning up several delicious homemade ice creams. Thanks to the guidance of Seattle's iconic Molly Moon's Ice Cream shops, we're mixing up "Scout" Mint Ice Cream, Cherry Chocolate Chunk Ice Cream, and a fabulous Cappuccino Ice Cream. Easy and delicious - what more can one ask for a chillaxing treat! 

We are extremely pleased and excited to have CBS's American Baking star: Francine Bryson, in the kitchen and cooking up a southern storm of sweetness for your pleasure. Have you heard about her world famous Chocolate Bacon Peanut Butter Pie? Well now you have and you'll want to try one actually made by her hands. You'll get all the tips and tricks of this Episode 1 winning pie. So sign up for a truly unique interactive class. And no that's not all she's making....stick around for her "Summer Time in the Carolina's Peach Tart with Moonshine Glaze"....and bless your heart...this thing has a kick you'll love for a month of Sunday's.

REGISTER HERE FOR THE FIRST SESSION at 11:00am 

REGISTER HERE FOR THE SECOND SESSION at 3:00pm

Monday, July 29 to Friday, August 2
Fun in the Kitchen for Kids (Ages 8-12)
with Mark Newell
Summertime and the eating is easy! Young chefs will love the tasty treats they'll make themselves. More details and register here.