Discover cooking classes at KitchenArt! Classes fill up quickly!
Register online anytime by clicking on the class title.
Thurs., May 12 - 6:30-9pm
Heartland Heritage
Instructor: Judith Fertig
With a focus on ethnic food traditions, seasonal, and local flavors, heartland cooking embraces contemporary farmhouse fare with a twist on tradition.
________________________
Tues., May 17 - 6:30-9pm
"Berryations" on a Theme: Strawberries
Instructor: Bev Shaffer
Just in time for strawberry season, this class will provide great inspiration for new ways to enjoy this favorite seasonal fruit. Check out the list of menu items -- you'll mouth will start watering!
________________________________________
Wed., May 18 - 6:30-9pm
Sweet-Tart - A Study of the Orange Instructor: Bev Shaffer
With year-round availability and unique varieties, orange take center stage in every part of the menu. The sweet, yet tart, oranges bring great flavor to Bev's list of dishes!
___________________________________
Sat., Jun 4 - 4:30-7pm
Famous Indian Vegetarian Delicacies
Instructor: Pradip Ramachandran
This class features a dinner menu of famous Indian vegetarian dishes. These are the ones that will be on the menu of every Indian restaurant, and will surely become some of your favorites.
________________________________________________
