Who doesn't like pizza? The fresh hot crust, tangy sauce, meltingly good cheese, and everyone's favorite toppings. You'll find those same delicious characteristics in calzone and stromboli - perfect creations for any meal and ideal for game day.
IN THIS ISSUE,
we're exploring freshly baked calzone and stromboli. We begin with a traditional
Spicy Sausage Calzone with Marinara Dipping Sauce
, then present a fabulous
Spinach, Artichoke and Cheese Calzone with Roasted Garlic Dipping Sauce
, and finish with a
Smoked Ham and Cheese Stromboli
. We've included a brief
primer on cheese
, (that essential, meltingly good ingredient), and plenty of
tips for baking success
Homemade pizza, calzone, or stromboli - delicious solutions for any mealtime!
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KitchenArt-The Store for Cooks
1550 Win Hentschel Blvd