E-News Header
HomeCooking ClassesE-News Archive
Chili Cook=Off
The perfect answer to chillier winter days is a bowl of chili! It's a hot topic with passionate attitudes about exactly what comprises a good chili. We offer three right answers for making a "great chili" in this issue with recipes and tips for a White Chicken Chili, an Almost Texas-Style Chili, and a Spicy Three Bean Chili.
Hot, Spicy Bowls of Delicousness
E-Archive

CONNECT

Coffee
Spring Classes
Like Us here
Blog
Italy Tour
Chili Cook-off
Chiles = CHILI
Dried Chilies
Common Chiles
Dried Chiles
Chili Powder
Working with Fresh Chilies
recipeoneRECIPE: White Chicken Chili
White Chicken Chili
Behind the Scenes
recipetwoRECIPE: Almost Texas-Style Chili
RECIPE: Almost Texas-Style Chili
Speed it Up
Make a Big Batch of Chili
Garnish that Bowl
recipethreeRECIPE: Spicy Three Bean Vegetarian Chili
RECIPE: Spicy Three Bean Vegetarian Chili
Speed it Up
Chili Cook-off

(c) 2016 Acorn Advisors | KitchenArt-The Store for Cooks | 1550 Win Hentschel Blvd | West Lafayette | IN | 47906