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We have a great line-up of classes planned for the season ahead. It's a great way to spend an evening or day! We look forward to having you in our kitchen soon! Cooking classes make a great date night too! Get all of the details on our website's Cooking Class page or Click the Class Titles below.
REMEMBER: Gift Cards may be used for Cooking Classes! |
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FEBRUARY 2016
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Saturday, February 6, 2016 - 11:00amHANDS-ON CHOCOLATECome learn to make your own chocolates for those you love this Valentines! Pam Jones & Ann Burger from the Bluebird Candy Co. will be doing this hands-on chocolate class and will teach you all that you need to know to make beautiful and delicious candy. Only 10 seats available sign up soon! Wednesday, February 10, 2016 - 1:00pmHANDS-ON CINNAMON ROLLSPatty Taylor, our store Bread Maker, will be doing her magic again with her wonderful homemade cinnamon rolls. This is a hands-on class where you will be making your own beautiful and delicious cinnamon rolls as you learn all the tips and tricks from Patty.
Thursday, February 11, 2016 - 6:30 p.m.
The Fabulous Fagor Pressure CookerThe Fagor Pressure Cooker is a great kitchen product that has many different uses. From meal time to making yogurt this appliance will make your life easier. Joy Ercanbrack will teach you all the ins and outs to this great product. If you own a Fagor or are thinking of purchasing one this class will be worth your time!
Saturday, February 13, 2016 - 11:00 a.m.
Couldn't we all use a little more time in the day? With the electric pressure cooker in your kitchen you can cut down on your time spent in the kitchen so you can spend more time out of the kitchen. Resident Chef JaDene Denniston has all the tools you'll need to master this appliance. It's soon to become your favorite!
Looking for something a little different that tastes so familiar? Nathan Felton, of the Waffle Iron, will be sharing his secrets to true southern style biscuits & gravy. Nate always knows how to bring the best out in everything. Come enjoy an evening out and taste something great!
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THERE'S MORE CLASSES PLANNED FOR THE WINTER!
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Still not convinced that flavor and nutrition can work their way into a tight budget? Let Jennie Orme guide you through some tips and share some recipes that are sure to change your mind. Don't throw that new years resolution away quite yet. Healthy eating on a budget IS possible!
Learn to make croissants at home! Though it may seem daunting, croissants are truly a joy to make - indeed one of the finest and most masterful pastry doughs to execute - and the versatile dough is excellent to have on hand. Learn the intricacies of croissant dough, with Kanako Arnold (Crumb Brother's former pastry chef), that will make both sweet and savory pastries to impress your friends and family! This is a hands on class so space is limited... 30
Wednesday, February 24, 2016 - 6:00 p.m.
Hands-On Wheat Bread
If you have trouble getting a loaf of good whole wheat bread or if you just want to learn how, don't miss this class. Patty Taylor, our house bread maker, will be teaching a hands-on class where you will learn how to mix and then form your own loaf of 100% whole wheat bread. Come learn how light, delicious, and nutritious this bread can be. Price includes a loaf of bread and a bread pan.
Thursday, February 25, 2016 - 6:30 p.m. Soups from the Kitchen
We welcome Bill Oblock, one of Cache Valley's most notable chefs, to our kitchen to share some delicious soups that will warm your body and soul! Bill is the former owner and chef of both Crumb Brother's Bakery and the Grapevine Restaurant. He is sure to entertain and share a wealth of knowledge that will spice up your kitchen and make you excited about cooking once again! Join us in welcoming Bill and enjoy a great evening!
Saturday, February 27, 2016 - 6:30 p.m. Paninis and Sandwiches on Homemade Bread
Imagine that crunchiness, the gooeyness and deliciousness of a panini on your own homemade bread! Lindsey Owens will instruct how to make the perfect bread for both sandwiches and paninis. These recipes will give you something new for lunch or learn to dress it up a bit for dinner. Sandwiches and paninis have never looked and tasted so great before!!!
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All the Staff at Love to Cook!
1211 N. Main Street
Logan, UT 84341
435-752-9220
888-GADGET9
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