 | Summer brings a bonanza of fresh vegetables, and so little time to enjoy them all! But with a knife in hand and cutting board at the ready, you'll be ready to tackle the summer's harvest. |  |
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We have a great line-up of classes planned for the season ahead. It's a great way to spend an evening or day! We look forward to having you in our kitchen soon! Cooking classes make a great date night too! Get all of the details on our website's Cooking Class page or Click the Class Titles below.
REMEMBER: Gift Cards may be used for Cooking Classes! |
================================================= JUNE 2015 ================================================= Thursday, June 4, 2015 - 6:30 p.m. If your looking for some great recipes that won't heat up your house during those hot summer months come join Lindsey Owens in our kitchen as she explores the many different flavors of Asia. Fresh produce will soon be in abundance and these recipes will help you find the perfect dish to use them up. Saturday, June 6, 2015 - 11:00 a.m.Dutch Oven DelightsJoin Bruce Tracy, the International Dutch Oven Society World Champion and author of Dutch Oven Baking, as he shares his secrets to making the world's best dutch oven recipes. Kick the summer of right with this class and learn to do Dutch oven right!
Tuesday, June 9, 2015 - 11:00 a.m. - 1p.m. Kids Love to Cook If your child enjoys spending time in the kitchen and would like to learn some tasty recipes sign them up for this one! Through hands on fun your child will be instructed by Robert Sanderson and come away able to mix up a delicious homemade Mac & Cheese! (for children ages 8-12, anyone under 8 must have an adult accompany them) Thursday, June 11, 2015 - 6:30 p.m.Super Grains: Kamut & Farro Discover two more ancient grains that are flavorful, easy additions to your family dinner menu. Learn the history of Kamut and Farro with a fun menu geography reaching from Europe and Asia to the Mediterranean and Middle East. The final dish will be a dessert waffle made with Kamut flour, Joy's favorite grain for baked treats. If you haven't attended our past super grains classes it's about time you do. Joy Ercanbrack, our Grain Specialist, is a wealth of knowledge and always has the most amazing recipes. You will gain a lot of information and taste some wonderful foods made from these super grains. Saturday, June 13, 2015 - 10:00 a.m. - 12:00 p.m. Vitamix 101 ome join the Vitamix professionals and learn how to get the most out of this amazing machine. Whether you are thinking of purchasing one or already own a Vitamix this will be a class you definitely won't want to miss. This is not a demo! Class participants will receive recipes and a cook book. Tuesday, June 16, 2015 - 6:30 p.m. Sushi NightFinally, the sushi class you've been waiting for! If you love sushi this is the class for you. Robert Sanderson, will be in the kitchen teaching all that you will need to know to make delicious sushi in your own kitchen. This is a hands-on class so space is limited.
Wednesday, June 17, 2015 - 6:00 p.m. - 8:00 p.m.
Wustoff Knife Class
We are pleased to have Chef Mike, the Executive Chef of Wusthof-Trident of America, Inc. in our kitchen. He currently presides and appears in Wusthof-sponsored television segments, retail events, cooking videos, social media initiatives, trade shows, consumer food festivals and other elements of the brand's sales and marketing campaigns. Chef Mike will be teaching some valuable techniques and sharing some delicious recipes. This is a class you don't want to miss! Thursday, June 18, 2015 - 6:30 p.m.Take your outdoor cooking to the next level. Camp Chef will be teaching some wonderful techniques and delicious recipes that are sure to enhance your summer grilling experience. Saturday, June 20, 2015 - 11:00 a.m. Perfect Under Pressure: Electric Pressure Cooker Couldn't we all use a little more time in the day? With the electric pressure cooker in your kitchen you can cut down on your time spent in the kitchen so you can spend more time out of the kitchen. Resident Chef JaDene Denniston has all the tools you'll need to master this appliance. It's soon to become your favorite!
Tuesday, June 23, 2015 - 6:30 p.m. Want to eat healthier but don't think you have the time or are worried that you will be eating bland boring foods? Come and join Jennie Orme in our kitchen and learn time saving techniques and get some amazing recipes that will please even the pickiest eaters. Eat better, feel better and enjoy your food! make great gifts! Check out all the classes available in the coming months. Learn more on our website's Cooking Class page. |
| | | | | At the market, in the garden, and on the kitchen table, savor the aromas and flavors of summer's herbs and vegetables. |
All the Staff at Love to Cook!
1211 N. Main Street
Logan, UT 84341
435-752-9220
888-GADGET9
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