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We have a great line-up of classes planned for the season ahead. It's a great way to spend an evening or day! We look forward to having you in our kitchen soon! Cooking classes make a great date night too! Get all of the details on our website's Cooking Class page or Click the Class Titles below.
REMEMBER: Gift Cards may be used for Cooking Classes! |
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JULY 2016
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Saturday, July 16, 2016 - 11:00 a.m.The Marvelous MacaronIf you've ever wanted to learn how to make the elusive French Macaron - look no further because this is the class! Kanako Arnold, former pastry chef of Crumb Brothers Bakery, has the perfect recipes, the perfect techniques and the perfect class to teach you all that you need to know to make this French cookie. Thursday, July 19, 2016 - 6:30 p.m.Classic CrustsCome discover just how delicious it can be when you use whole grains to make the classic crusts. Joy Ercanbrack, our grain specialist, has the greatest whole grain recipes. After this class you will want to switch out your white flour for whole grains - it really is that good! And, as always, Joy is sure to provide a very fun and educational class. Thursday, July 21, 2016 - 6:30 p.m.Meal Planning & Food PrepCome learn what Jennie Orme calls "progressive cooking". Jennie will share a weeks worth of healthy, family-friendly recipes that build upon one another. She will show you how to use your "leftovers" from one meal to create a whole different dinner for later in the week. Come discover how much time you can save in the kitchen by having a functional and fabulous menu prepared. Thursday, July 26, 2016 - 6:30 p.m.Hands-On KabobsEveryone loves kabobs because they're fun to make, easy to grill and delicious to eat. Chef Jason Davis, owner of the new southern restaurant - Maymoes has some great recipes that he is excited to share. Come work alongside Chef Jason in this hands-on class and learn all the different combinations you can use to make amazing kabobs! Wednesday, July 26, 2016 - 1:30 p.m.Send your child to Cookie College and let them spend the afternoon with our great chef, Joy Ercanbrack. It's a win/win too..... They will bring home cookies they made and you won't even have a messy kitchen to show for it! This is a hands-on class for children ages 9 and up. Hurry and sign up because space is limited to 10!
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AUGUST 2016
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Wednesday, August 3, 2016 - 1:00 p.m.
Hands-On CInnamon Rolls
Patty Taylor, our store Bread Maker, will be doing her magic again with her wonderful homemade cinnamon rolls. This is a hands-on class where you will be making your own beautiful and delicious cinnamon rolls as you learn all the tips and tricks from Patty.
Saturday, August 9, 2016 - 11:00 a.m.
Perfect Under Pressure: Electric Pressure Cooking
Couldn't we all use a little more time in the day? With the electric pressure cooker in your kitchen you can cut down on your time spent in the kitchen so you can spend more time out of the kitchen. Resident Chef JaDene Denniston has all the tools you'll need to master this appliance. It's soon to become your favorite! Wednesday, August 10, 2016 - 1:00 p.m.Hands-On Cinnamon RollsPatty Taylor, our store Bread Maker, will be doing her magic again with her wonderful homemade cinnamon rolls. This is a hands-on class where you will be making your own beautiful and delicious cinnamon rolls as you learn all the tips and tricks from Patty.
Thursday, August 11, 2016 - 6:30 p.m.
The Art of Cookie Decorating
Take your cookie decorating to the next level with Sugar Cookie Art. This culinary craft makes wonderful favors, gifts and decorations. Come learn from one of the valley's most talented, Cindy Atkin. Cindy will introduce the basics to flood decorating and get you started in a fun, creative hobby that delights the eye as well as the tummy. This class will be hands-on, allowing you to gain experience, confidence and take home something to be proud of.
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THERE'S MORE CLASSES PLANNED FOR SUMMER!
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All the Staff at Love to Cook!
1211 N. Main Street
Logan, UT 84341
435-752-9220
888-GADGET9
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