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Homemade Ravioli
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Homemade Ravioli
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Our Cooking School


We have a great line-up of classes planned for the season ahead. It's a great way to spend an evening or day!  We look forward to having you in our kitchen soon! Cooking classes make a great date night too! Get all of the details on our website's Cooking Class page or Click the Class Titles below.  


REMEMBER: Gift Cards may be used for Cooking Classes!

 

Registration Link
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MARCH 2017
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Wednesday, March 1, 2017 - 1:00pm
HANDS-ON CINNAMON ROLLS
Patty Taylor, our store Bread Maker, will be doing her magic again with her wonderful homemade cinnamon rolls. This is a hands-on class where you will be making your own beautiful and delicious cinnamon rolls as you learn all the tips and tricks from Patty.

Thursday, March 2, 2017 - 6:00pm
PERFECT UNDER PRESSURE
This class at Love to Cook will take the "pressure" off your kitchen time. We'll teach you all the things you need to know to use the electric pressure cooker and share some delicious recipes. You'll be amazed at all you can do with your cooker! This class is free for those who have recently purchased a pressure cooker from our store. Sign up in the store. Space is limited.

Wednesday, March 8, 2017 - 1:00pm
HANDS-ON WHEAT BREAD
Patty Taylor, our store bread maker, will be teaching a hands-on class where you will learn to make the most delicious, melt-in-your-mouth whole wheat bread. In this class you will make you're own beautiful loaf of bread and learn all the tips and tricks to make your wheat loaf fluffy and delicious. Each participant will get a free loaf pan with the class.

Saturday, March 11, 2017 - 11:00am
HANDS-ON CUPCAKE DECORATING
Come and have fun learning how to bake and make cupcakes that look and taste their best. You'll learn how to make cupcakes from scratch that don't take a long to make, and taste so much better than box cake. You'll also learn how to make cupcakes look bakery worthy. This Hands-On class with limited space, so sign up quick!
Wednesday, March 15, 2017 - 1:00pm
HANDS-ON CINNAMON ROLLS
Patty Taylor, our store Bread Maker, will be doing her magic again with her wonderful homemade cinnamon rolls. This is a hands-on class where you will be making your own beautiful and delicious cinnamon rolls as you learn all the tips and tricks from Patty.

Thursday, March 16, 2017 - 6:00pm
SPRING INTO A WHOLE FOODS LIFESTYLE
Come be inspired to get back to eating real food again! This is not a diet...it is a lifestyle. In this class we will talk about what real whole foods are and show you how to slowly incorporate them into your every day eating.

Saturday, March 18, 2017 - 11:00am
PERFECT UNDER PRESSURE
This class at Love to Cook will take the "pressure" off your kitchen time. We'll teach you all the things you need to know to use the electric pressure cooker and share some delicious recipes. You'll be amazed at all you can do with your cooker!This class is free for those who have recently purchased a pressure cooker from our store. Sign up in the store. Space is limited.

Tuesday, March 21, 2017 - 6:00pm
HANDS-ON SUSHI
Ready to try your hand in the exciting and tasty act of Sushi-making? Students in this class will work along side Chef Robert Sanderson learning the techniques needed to make sushi that will wow your family and friends! Take a night off and enjoy an evening with Robert and learn to make sushi at home! This is a very popular class and fills up quickly so sign up soon!

Wednesday, March 22, 2017 - 6:00pm
HANDS-ON SUGAR COOKIE DECORATING
Learn all the tips and tricks to creating sugar cookies that look as good as they taste. Ashley Moon will be teaching how to make and decorate sugar cookies that are perfect for every Easter Basket and Spring picnic. Come practice your skills and take them home to show off to your friends and family. Space is limited so hurry and sign up!

Thursday, March 23, 2017 - 6:00pm
SPRING PASTA: HANDS-ON
Come and have a fun evening learning to make homemade pasta dishes. JaDene Denniston will be teaching the tricks to get tasty homemade pasta, and delicious sauces perfect for Spring.
 
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Ravioli Time
recipeone RECIPE: Classic Cheese Ravioli with Simple Red Sauce
Step 1: The Dough
How to make Dough
Tools for Making Homemade Ravioli
recipetwo RECIPE: Three Mushroom Ravioli with a Marsala Cream Sauce
Step 2: The Filling
Step 3: Shaping
Rolling Dough
Filling
Ready to Eat
recipethree RECIPE: Beet Ravioli
Step 4: The Sauce
Buon Appetito
All the Staff at Love to Cook!

1211 N. Main Street
Logan, UT 84341
435-752-9220

888-GADGET9