Love to Cook
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A Fresh Twist on Thanksgiving
A Fresh Twist on Thanksgiving
Cooking School


We have a great line-up of classes planned for the season ahead. It's a great way to spend an evening or day! We look forward to having you in our kitchen soon! Cooking classes make a great date night too!
Get all of the details on 
our website's Cooking Class page or Click the Class Titles below.  

REMEMBER: Gift Cards may be used for Cooking Classes!
Thursday, November 2, 2017 - 6:00pm
Thursday, November 16, 2017 - 6:00pm 
If at first you don't succeed...pie, pie again! Join us for this hands-on class and master the essentail pie-making skills. Our instructor, Lisa Clawson (owner of the Great Harvest Bakery Co.) will walk you through the steps for mixing, rolling and baking perfectly flaky crusts every time. Lisa will share some great pie fillings and each participant will receive a pie pan, completed pie and lots of great fun & knowledge! Space is limited so sign up soon! Menu: Razzleberry Pie, Chocolate Cream Pie, Coconut Key Lime Pie
Saturday, November 4, 2017 - 11:00am
Just in time for baking season! Come experience the science behind natural yeast with Chef Kanako Arnold. In this hands-on class you will learn how to make a start from seasonal and local fruit all the way to baking some of the best bread you will ever taste! Join Kanako in our kitchen and learn the art of baking with natural yeast.
Tuesday, November 7, 2017 - 6:00pm
Looking for a great addition to your holiday gatherings?! Let it be sushi! It's the perfect addition to any gathering, whether as an appetizer or the meal. Come give sushi making a try with Robert Sanderson. Learn to make your own sushi rolls and just how to combine the perfect ingredients to make mouth watering sushi. Your holiday guests will love you for it!

Thursday, November 9, 2017 - 6:00pm
Cindy Atkin, our professional cookie decorator, will be in the kitchen teaching you the tips and tricks to decorating the best Thanksgiving cookies ever! This hands-on class will quickly turn into a year round hobby. Come learn from the best and make a delicious piece of art!

Saturday, November 11, 2017 - 11:00am
If you own, are thinking of owning, or seeking some great tips on electric pressure cooking - this is the class for you! Anita Watts will share all there is to know about this wonderful kitchen appliance. The electric pressure cooker will cut your cooking time in half and increase the nutritional value of the food you prepare. Take time out of your busy schedule to learn about this machine and save time in the kitchen!

Wednesday, November 15, 2017 - 1:00pm
Wednesday, November 29, 2017 - 6:00pm 
In this hands-on on class you work right along with Patty Taylor as she teaches you the tips and tricks needed to make the most wonderful home-made cinnamon rolls. Start with mixing the dough, kneading the dough, shaping the dough and baking the rolls.You will experience it all in this class then take home your work to eat! Bring in the holidays with learning to make melt in your mouth cinnamon rolls. Only 6 spots available!
Saturday, November 18, 2017 - 11:00am
The holiday season is coming quickly and with it the chance to show off your baking skills for your friends and family. In this class, you will learn to make the classic French "Christmas Log". The Buche de Noel or Yule Log. With Kanako Arnold in the kitchen you are sure to learn all the essentials to bake this decadent dessert. It will add the perfect touch to your holiday gatherings!  
Thanksgiving Checklist
recipeone RECIPE: Twice Baked Garlic Mashed Potatoes
Do Ahead
Use Russet Potatoes
Make Mashed Potatoes
recipetwo RECIPE: Corn Bread Stuffing
Do Ahead Steps
Knife Sharpening
recipethree RECIPE: Turkey Roulade
Turkey Roulade
Do Ahead
recipefour RECIPE: Pumpkin Silk Pie
RECIPE: Pumpkin Silk Pie
Three Parts
All the Staff at Love to Cook!

1211 N. Main Street
Logan, UT 84341