Love to Cook
Celebrate Citrus Season
Celebrate Citrus Season
Celebrate Citrus Season
Cooking School

  

We have a great line-up of classes planned for the season ahead. It's a great way to spend an evening or day! We look forward to having you in our kitchen soon! Cooking classes make a great date night too!
Get all of the details on 
our website's Cooking Class page or Click the Class Titles below.  


REMEMBER: Gift Cards may be used for Cooking Classes!
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JANUARY 2018 COOKING CLASSES   
Tuesday, January 23 - 6:00PM
GET INSPIRALIZED! (THE MORE ADVANCED CLASS) 
Because of popular demand we are excited to offer a more advanced Inspiralizer class. Amy Johnson, an expert with the Inspiralizer, will be in our kitchen teaching some different, a bit more complicated, yet always delicious ways to incorporate more healthy option to your meals. She will be using different fruits and vegetables than in past classes. If you are looking for something more than just the basics this is the place! This class will fill quickly so sign up soon! 
 
Thursday, January 25 - 6:00PM
CHOCOLATE BASICS WITH CONNIE WHITESIDES 
In this hands-on class you will work with Connie Whitesides, of Orson Gigi, learning some great basics about chocolate making. If you are interested in working with chocolate this class is a great start. Connie is very knowledgable and will teach the difference between compound and couverture chocolate. A basic tempering technique will be taught and both chocolate truffles and chocolate covered popcorn will be made. This class will fill up quickly so sign up soon to reserve your spot!
 
Saturday, January 27 - 11:00AM (also offered on January 11)
PERFECT UNDER PRESSURE
If you own, are thinking of owning, or seeking some great tips on electric pressure cooking - this is the class for you! Anita Watts will share all there is to know about this wonderful kitchen appliance. The electric pressure cooker will cut your cooking time in half and increase the nutritional value of the food you prepare. Take time out of your busy schedule to learn about this machine and save time in the kitchen! 
 
Wednesday, January 31, - 6:00pm (also offered on January 10)
HANDS-ON CINNAMON ROLLS 
In this hands-on class you work right along with Patty Taylor as she teaches you the tips and tricks needed to make the most wonderful homemade cinnamon rolls. Start with mixing the dough, kneading the dough, shaping the dough and baking the rolls. You will experience it all in this class then take home your work home to eat! Only 6 spots available! Offered twice this month...
FEBRUARY 2018 COOKING CLASSES   
Thursday, February 1 - 6:00pm 
Cindy Atkin, our professional cookie decorator, will be in the kitchen teaching you the tips and tricks to decorating the best Valentine cookies ever! Nothing says I love you like a delicious and beautifully decorated sugar cookie! This hands-on class will quickly turn into a year round hobby. Come learn from the best and make a delicious piece of art!
REGISTER HERE ONLINE >>>

Saturday, February 3 - 6:00pm 
CHOCOLATE BASICS WITH CONNIE WHITESIDES 
In this hands-on class you will work with Connie Whitesides, of Orson Gigi, learning some great basics about chocolate making. If you are interested in working with chocolate this class is a great start. Connie is very knowledgable and will teach the difference between compound and couverture chocolate. A basic tempering technique will be taught and both chocolate truffles and chocolate covered popcorn will be made. This class will fill up quickly so sign up soon to reserve your spot!

Wednesday, February 7 - 1:00pm
HANDS-ON CINNAMON ROLLS 
In this hands-on class you work right along with Patty Taylor as she teaches you the tips and tricks needed to make the most wonderful homemade cinnamon rolls. Start with mixing the dough, kneading the dough, shaping the dough and baking the rolls. You will experience it all in this class then take home your work home to eat! Only 6 spots available! Offered twice this month...
 
Wednesday, February 21 - 6:00pm
HANDS-ON CINNAMON ROLLS
In this hands-on class you work right along with Patty Taylor as she teaches you the tips and tricks needed to make the most wonderful homemade cinnamon rolls. Start with mixing the dough, kneading the dough, shaping the dough and baking the rolls. You will experience it all in this class then take home your work home to eat! Only 6 spots available! Offered twice this month...
 REGISTER HERE ONLINE >>>
 
Thursday, February 8 - 6:00pm 
PERFECT UNDER PRESSURE 
If you own, are thinking of owning, or seeking some great tips on electric pressure cooking - this is the class for you! Anita Watts will share all there is to know about this wonderful kitchen appliance. The electric pressure cooker will cut your cooking time in half and increase the nutritional value of the food you prepare. Take time out of your busy schedule to learn about this machine and save time in the kitchen!
 
Saturday, February 10 - 11:00am
HANDS-ON PATE A CHOUX (CREAM PUFFS & ECLAIRS)
Work alongside Kanako Arnold, our professional pastry chef, and learn how to make the perfect pate a choux. Kanako will teach the basic techniques of creating sweet and savory pastries from pate a choux dough. You will learn to make your own dough and pipe eclairs and cream puffs. Pastry cream, whipped cream and chocolate ganache will also be taught - to fill your delicious creations! 
REGISTER HERE ONLINE >>>

Saturday, February 24 - 11:00am 
THE MAGIC OF MACARONS 
The macaron is notoriously difficult for the home baker. But now you can learn all the secrets to making the perfect macarons with pastry chef, Kanako Arnold. In this class, Kanako will demystify and demonstrate the art and science of macaron baking. Come learn from the best and start creating the perfect French macaron at home. 
Register
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Happy Citrus Season
All the Staff at Love to Cook!

1211 N. Main Street
Logan, UT 84341
435-752-9220