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Whisk
Holiday Specials
Fried Deviled Eggs
Fried Deviled Eggs
All-Clad Sale
Whats New at Whisk
Closed on Easter
Kids Camp
Cooking Classes
Thursday, April 5, 2018 - 6:15pm
DIY SUSHI PARTY!
with Teresa Fox
REGISTER HERE!

Hawaiian poke and sushi pizza have hit the mainland! Join Teresa in the Whisk kitchen as you master California rolls as well as the latest and greatest sushi-inspired "bowls". Make a date to master the technique and inspiration for hip, healthy, and fresh dishes that you can share with your family friends. This is a NEW CLASS!
Friday, April 6, 2018 - 6:30pm
HAWAIIAN NIGHTS: A CULINARY TOUR OF THE ISLANDS
with Jasmine Michel
REGISTER HERE!

Bring your aloha appetite and join Chef Jasmine on a delicious journey through the Hawaiian Islands. From Maui to Waikiki, you will enjoy a perfect island night out while you enjoy classic Polynesian flavors with Thai and Japanese influences. These recipes will have you doing the hula all the way home. This is a NEW CLASS!
Saturday, April 7, 2018 - 1:30pm
NONNA DIPIETRO'S RAVIOLI WORKSHOP
with Carrie DiPietro
REGISTER HERE!

Join Carrie for a hands-on ravioli workshop as she shares her grandmother's secrets for making these delicate pasta pillows. In addition, she will share classic fillings and 3 different sauces. It is time to "up" your Italian game and impress your family and friends with Carrie's fun and foolproof recipes. Mangia!
Wednesday, April 11, 2018 - 6:15pm
A BIG NIGHT IN THE BIG APPLE
with Renee Ramage Burger
REGISTER HERE!

Start spreading the news because it is time to be swept away to the city that never sleeps! Renee will guide you around Manhattan and the irresistible cuisine that is inspired by a melting pot of cultural influences. Sign up today for a lively evening filled with fun recipes that will help you build a lifetime of confidence in the kitchen. This is a NEW CLASS!
Cooking Classes
Friday, April 13, 2018 - 6:30pm
MAMA DIPIETRO'S PIZZA PARTY
with Carrie DiPietro
REGISTER HERE!

Pizza that is time-tested and mama approved will dazzle your friends, family, and guests. Carrie will teach you her tips, tricks and family secrets for the best pizza they will ever eat. Master the dough, the sauce, and authentic toppings. Mangia Italiano! This is our kind of Friday night.
Saturday, April 14, 2018 - 1:30pm
GROWING AND MAKING THE MOST OF YOUR OWN HERB GARDEN
with Karen Bosse
REGISTER HERE!

Learn how to grow a show-stopping herb garden and cook with your bounty of herbs! Whisk's own herb whisperer, Karen Bosse, will teach you how to grow annual, perennial and bi-annual herbs and how to successfully combine them in pots. And then she will teach you how to cook up up a tasty, herb-inspired menu. Sign up today for this seasonal class that will flavor-up your kitchen creations 365 days a year!
Wednesday, April 18, 2018 - 6:15pm
CARB-CONSCIOUS COOKING
with Kim Korb
REGISTER HERE!

Join Kim in the Whisk kitchen as she creates a "carb-conscious" meal that is nutritionally balanced, indulgent and flavorful. Plan to be inspired by the endless variety of options available to you when you choose healthy proteins and fresh produce for your carb conscious meals. Sign up today for some deliciously smart cooking techniques.
Thursday, April 19, 2018 - 6:15pm
CREME DE LA CREPES
with Joan Baumer
REGISTER HERE!

Take your crêpe making to a new level as you master the secrets of Nice's world famous Crêperie le Trimaran. Travel with Joan to the south of France as she teaches you how to make foolproof batter, flip like a professional, and master a variety of folds while loading your creations with irresistable fillings. Make a date today for this hands-on extravaganza! Sparkling wine included.
Cooking Classes
Saturday, April 21, 2018 - 1:30pm
SATURDAY FAMILY FUN DAY: CONTEMPORARY GOURMET DONUTS
with Teresa Fox
REGISTER HERE!

Move over cupcakes! Donuts are the new, hot in-home baking trend. In this hands-on family-fun workshop Teresa will help you master two kinds of doughs, proper cooking techniques, fillings and glazes. So roll up your sleeves and join us for a donut experience to be prepared and savored in class or taken home for more family FUN! Note: This is a 3 hour class.
Saturday, April 21, 2018 - 6:30pm
UNDER WRAPS: LET THE GOOD TIMES ROLL!
with Joan Baumer and Rebecca Shigley
REGISTER HERE!

Every culture loves their variation of wraps because they're fun to make and there's always a surprise inside the package! Rebecca and Joan are "going under" with dumplings, rolls, wraps, and rollatinis for an evening that's both hands-on and crazy delicious! Gather your fun-loving friends for a Saturday night filled with technique and laughter because it is time to wrap and roll! Wine and beer included. This is a NEW CLASS!
Monday, April 23, 2018 - 11:30am
LADIES' LUNCH & LEARN: MAMA MIA'S MEDITERRANEAN WEEKNIGHT WINNERS
with Teresa Fox
REGISTER HERE!

Join Teresa as she whisks you off to the Mediterranean for a day of utterly delicious, beautiful food that you can incorporate into your own repetiore. She will share great tips and tricks for creating accessible, quick, everyday meals. Whether you are cooking for your family or a group of friends, this class is for you!
Wednesday, April 25, 2018 - 6:15pm
THAI ONE ON!
with Ana Tapioca Soares
REGISTER HERE!

Explore a world of exotic flavors combined with simple techniques as you make authentic versions of Thailand's most popular recipes. Learn to balance hot, sour, salty and sweet flavors to create perfect dishes with Ana. Any time is a good time for Thai!
Thursday, April 26, 2018 - 6:15pm
BOLLYWOOD: A PASSPORT TO INDIA
with Sonali Birla
REGISTER HERE!

Join us for India's Spring Festival of Colors. Sonali will delight your senses with an evening of dance and delicacies as she shares her culture with you. What a great way to bring in the new season! Get your passport stamped. Wine and beer included.
Daytime ClassFriday, April 27, 2018 - 1:45pm
THE ART OF THE TART - ENCORE!
with Jasmine Michel
REGISTER HERE!

Join pastry chef Jasmine as she teaches you techniques and recipes for making both a flawless classic tart as well as a savory and modern free-form version. In this hands-on class, you will prepare a variety of doughs and fillings that are approachable,deliciously tender, and fun to make. Don't miss out on this opportunity to turn fruits of the season into photo-worthy and mouthwatering works of art. This NEW CLASS has a special daytime introductory price.
Cooking Classes
Friday, April 27, 2018 - 6:30pm
ASIAN/LATIN AMERICAN FUSION
with Ana Tapioca Soares and Liu Zhong-Yuan
REGISTER HERE!

Join Ana and Liu, Zhong-Yuan as they demystify Latin and Asian ingredients, and teach you tips and tricks of their native cuisines that will change your game. If you haven't taken a class from these ladies, you're in for a treat. This is sure to be a great night out!
Saturday, April 28, 2018 - 6:30pm
ARGENTINIAN STEAK HOUSE: A FOOD AND WINE PAIRING
with Teresa Fox
REGISTER HERE!

Travel to Cuatro Esquinas in Buenos Aires for an authentic dining experience of classic dishes from empanadas to dulce de leche. Whisk's wine expert, Teresa, will share her knowledge in pairing of South American wines with Gaucho style beef and roasted vegetables with red chimichurri. Viva Argentina! Get your passport stamped. This is a NEW CLASS!
Sunday, April 29, 2018 - 12:00pm
LET'S BRUNCH! SPECIAL OCCASION FAVORITES
with Cherisse Byers
REGISTER HERE!

So many special celebrations and guest visits are right around the corner, and we've got you covered! In this class, you will learn tricks and techniques for preparing an impressive and unique spring brunch that you can replicate at home for Mother's Day, Father's Day, or graduation. Whether you're expecting a houseful of guests or a small and special celebration for the immediate family, this class will inspire your menu! Mimosas included.
Cooking Classes
Monday - Thursday, June 11 - 14, 2018 - 10:00am
TOP CHEF JUNIOR SUMMER CAMP - Ages 7 - 13
with Teresa Fox and Cat Parker
REGISTER HERE!

We're Whisking your child away for "summer abroad" without ever leaving the kitchen. Your kids will learn real cooking techniques, basic knife skills, food safety, and travel through multiple international cuisines. They will be able to make new friends, use their creativity, and have a blast! Click here for full details and menus. Sign up now!
Monday - Thursday, June 18 - 21, 2018 - 10:00am
TOP CHEF JUNIOR SUMMER CAMP - Ages 7 - 13
with Teresa Fox and Cat Parker
REGISTER HERE!

We're Whisking your child away for "summer abroad" without ever leaving the kitchen. Your kids will learn real cooking techniques, basic knife skills, food safety, and travel through multiple international cuisines. They will be able to make new friends, use their creativity, and have a blast! Click here for full details and menus. Sign up now!
Monday - Thursday, June 25 - 28, 2018 - 10:00am
TOP CHEF JUNIOR SUMMER CAMP - Ages 7 - 13
with Teresa Fox and Cat Parker
REGISTER HERE!

We're Whisking your child away for "summer abroad" without ever leaving the kitchen. Your kids will learn real cooking techniques, basic knife skills, food safety, and travel through multiple international cuisines. They will be able to make new friends, use their creativity, and have a blast! Click here for full details and menus. Sign up now!
Monday - Thursday, July 16 - 19, 2018 - 10:00am
TOP CHEF JUNIOR SUMMER CAMP - Ages 7 - 13
with Teresa Fox and Cat Parker
REGISTER HERE!

We're Whisking your child away for "summer abroad" without ever leaving the kitchen. Your kids will learn real cooking techniques, basic knife skills, food safety, and travel through multiple international cuisines. They will be able to make new friends, use their creativity, and have a blast! Click here for full details and menus. Sign up now!
Monday - Thursday, July 23 - 26, 2018 - 10:00am
TOP CHEF JUNIOR SUMMER CAMP - Ages 7 - 13
with Teresa Fox and Cat Parker
REGISTER HERE!

We're Whisking your child away for "summer abroad" without ever leaving the kitchen. Your kids will learn real cooking techniques, basic knife skills, food safety, and travel through multiple international cuisines. They will be able to make new friends, use their creativity, and have a blast! Click here for full details and menus. Sign up now!
Monday - Thursday, July 30 - August 2, 2018 - 10:00am
TOP CHEF JUNIOR SUMMER CAMP - Ages 7 - 13
with Teresa Fox and Cat Parker
REGISTER HERE!

We're Whisking your child away for "summer abroad" without ever leaving the kitchen. Your kids will learn real cooking techniques, basic knife skills, food safety, and travel through multiple international cuisines. They will be able to make new friends, use their creativity, and have a blast! Click here for full details and menus. Sign up now!
Monday - Thursday, August 6 - 9, 2018 - 10:00am
TOP CHEF JUNIOR SUMMER CAMP - Ages 7 - 13
with Teresa Fox and Cat Parker
REGISTER HERE!

We're Whisking your child away for "summer abroad" without ever leaving the kitchen. Your kids will learn real cooking techniques, basic knife skills, food safety, and travel through multiple international cuisines. They will be able to make new friends, use their creativity, and have a blast! Click here for full details and menus. Sign up now!
Cooking Classes
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Featured Product
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Featured Product
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Fried Deviled Eggs
Ingredients
Boiled Eggs
Prepare the Filling
Prepare the Filling
Batter and Fry
Batter and Fry
Fill and Garnish
Fill
Fried Deviled Eggs
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Cooking Classes
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