Cooks_Wares
Spring Sale
Spring Pasta favorites
A good pasta dish transforms everyday ingredients into something extraordinary any day of the week. Springtime inspires a fresh repertoire of pasta dishes that feature seasonal ingredients ready to satisfy - all made in a jiffy.

IN THIS ISSUE, we present a twist on a classic carbonara, a super-quick spring pesto, and simple handmade ricotta gnudi tossed in a buttery wine sauce. We invite you to enjoy spring's fresh flavors with pasta. Buon appetito!
Celebrate Spring with Special CakesRecipes
CONNECT

Cookbook

Classes
Cooking Classes
Cooking Class
Cooking Class
Like Us Here
Pasta Tools
recipeone RECIPE: Bucatini alla Carbonara with lemon, leeks, and pancetta
Pancetta
Cook Perfect Pasta
recipetwo RECIPE: Spring Pea Pesto Pasta
Pesto Notes
Easy Peas-y Pesto
recipethree RECIPE: Ricotta Gnudi with Asparagus and Mushrooms
How to Make Gnudi
Gnudi
Buon Appetito
Mary Fricke
Cooks'Wares, Inc.
Monday - Friday: 10 am - 8 pm
Saturday: 10 am - 6 pm
Sunday: 12 noon - 5 pm
Footer