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Whisk
Enjoy Bubbly and Bites
Where did 2015 go? Ready or not, it’s time to ring in the New Year, 2016! Chill the champagne, and assemble a few hearty bites, like the Sausage-Stuffed Mushrooms below. They’re a delicious combination and a very worthy introduction to 2016!
HAPPY NEW YEAR
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Pop The Cork Champagne
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RECIPE: Classic Sausage-Stuffed Mushrooms
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